Zucchini Flower Pasta: ズッキーニの花のパスタ
We told our aunt in Genova who gave us a lot of seeds of zucchini about how our zucchini came along. Aunt Mimi gave us a nice recipe with zucchini flowers, so we tried her recipe for our lunch this weekend.
ズッキーニの種をくれたジェノバのおばさんに収穫を報告していたら、お花を使ったレシピも教えてくれました。さっそく週末の昼ご飯に！
First of all, cut zucchini flowers, wash them and soak them in water for a while.
まず、ズッキーニの花を水に浸し、洗う。
Stir onions and add the flowers. Then add tomato puree in the end. That's it! Very summary recipe and I think we will be cooking this recipe again this summer. :)
Grazie mille, Zia!
玉ねぎを炒めたところに、お花も入れて、その後はトマトピューレを加えてできあがり！
とっても夏らしくレシピで、この夏、よく作ることになりそうです。